Author: John Doherty
Brand: Brand: Bulfinch
Number Of Pages: 272
Release Date: 28-09-2006
Details: Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities, and discriminating tourists alike. 120 color & 30 b/w photos.
Package Dimensions: 11.1 x 9.0 x 1.3 inches